2012 High Quality Commercial Deep Fryer

1:Non-detachable inner pot with non-stick coating.

2:There is a lid to prevent  spattering of the oil while the machine's running.

3:The oil tank might be cleaned easily through of the water.

4:Basket hanging mechanism for draining the oil after the frying process.

5:Main control switch for supply gas or stopping the power supply.

6:Baskets,plated with tin according to the health conditions,suitable for frying and with handle protected against heating.